The Chequers Inn, Rookley, Ventnor, Isle of Wight, PO38 3NZ
01983 840314
the Chequers Inn, Rookley, Isle of Wight
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Eating at the Chequers

Our executive chef, Steve Harris, and his kitchen team take immense pride in using our own home-made recipes where possible, to ensure a unique and personal dining experience for everyone.

Click here to view our menu.

Please be aware this is a sample menu and is subject to change and availability.

Christmas 2021

This Christmas we will be offering three different packages for Christmas parties. These packages will be valid from 1st December 2021 - 26th December 2021. We highly recommend booking well in advance to ensure we can accommodate you on your preferred date. We will not be able to provide Christmas parties on Sundays throughout December. 

Option 1 - Our Single Course Banquet:

Christmas Banquet's proved to be a huge success last year, so we have decided to do them again this year! 

Our chef's will cook and create an incredible, traditional Christmas dinner that will be served to your table in the style of a banquet. You can then help yourselves to the spread of roast potatoes, meat and all the trimmings. When booking, please request what joint of meat you would like served to your table, i.e. turkey, beef, pork or gammon. We are happy to try and accommodate any meat request, but we may have to charge additional fees for game or more expensive joints. We can also provide a vegetarian option.

£18 per person, includes mince pies and coffee. Minimum party size for this option is 4 people. 

Option 2 - Two / Three Course Banquet

Upgrade your banquet main (see above) by adding a starter and a dessert to make it a three-course meal. Select your starter and dessert from the Christmas menu below. 

£28 per person, includes mince pies and coffee / £32 per person, includes mince pies and coffee. Minimum party size for this option is 4 people.

Option 3 - Two/Three Course Christmas Menu

Our final option is to order from our Christmas menu. Please click the link below to view this menu.

£26 per person for 2 courses, a mince pie and coffee / £30 per person for 3 courses, a mince pie and coffee.


How to book:

Please click here to download a PDF of our booking form. Then either drop it into us or send us a copy back to

Please note that filling out this form does not guarantee that the date or time you have requested is secured, we will contact you and confirm we can accommodate your party. If you would like to know this prior to filling out your form, please contact us.

We will then require a deposit of £10 per person, which we will contact you to discuss

Food service times:

Monday:12pm - 2.30pm / 5.30pm - 9pm

Tuesday: 12pm - 2.30pm / 5.30pm - 9pm

Wednesday: 12pm - 2.30pm / 5.30pm - 9pm

Thursday: 12pm - 2.30pm / 5.30pm - 9pm

Friday: 12pm - 2.30pm / 5.30pm -9pm

Saturday: 12pm - 9pm

Sunday: 12pm - 9pm

If you have any allergies, intolerances or dietary requirements, then please inform a member of staff who will be happy to talk you through the options on our menu. Many of our dishes can be adapted to your requirements, if not, then one of our chefs will be more than happy to help create you an alternative.


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